Welcome to Bistro Chez Ishida, a hidden gem nestled in Mukai-138 Sasamecho, Anjo, Japan. This charming restaurant offers a menu that celebrates exquisite flavors, with its standout dish being the incredible beef stew. This tender, slow-cooked creation is simmered for six days, resulting in melt-in-your-mouth meat and a rich, slightly tangy demi-glace that delights the palate.
For lunch, guests can enjoy a limited selection of dishes, including red wine-braised beef cheeks and savory ginger pork. Each plate is artfully presented, showcasing the care taken in preparation. The atmosphere is cozy and inviting, making it an ideal spot for those special moments. Don't miss the caramel gelato for dessert; its creamy texture and balanced sweetness are truly divine.
Bistro Chez Ishida promises a remarkable culinary experience that combines comfort, quality, and a touch of nostalgia.
